State Food Security Commission Every State Government shall constitute a State Food Security Commission for the purpose of monitoring and review of implementation of this Act. The State Commission shall consist of - a Chairperson, five other Members, and a Member Secretary: Provided that there shall be at least two women, whether Chairperson, Member or Member Secretary. Provided further that there shall be one person belonging to the Scheduled Castes and one person belonging to the Scheduled Tribes, whether Chairperson, Member or Member Secretary. The Chairperson, other Members and Member Secretary shall be appointed from amongst persons The State Commission shall undertake the following functions, namely: monitor and evaluate the implementation of the Act, in relation to the State; either suo motu or on receipt of complaint inquire into violations of entitlements provided ...